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Thursday, June 27, 2013

Eating High On the Hog?

I was able to glean enough corn for supper.   I picked one ear that was a little early but will cook it.  Now, I am wondering what does -- eating high on the hog -- mean?
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4 comments:

  1. ErinJune 27, 2013 at 1:40 PM

    Would it be the good part of the hog....

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  2. Donna. WJune 27, 2013 at 1:52 PM

    The best parts of the hog are the uppermost cuts, the back and upper legs.

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  3. patsyJune 27, 2013 at 3:03 PM

    high on the hog is the back bone so pork chops

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  4. Sister--HelenJune 27, 2013 at 5:15 PM

    By the back bone is the tenderlion....Fat is in the lower belly,,

    ReplyDelete